SIT30821 – Certificate III in Commercial Cookery reflects the role of cooks who use a wide range of well-developed cookery skills and sound knowledge of kitchen operations to prepare food and menu items. Using discretion and judgement, they work with some independence and under limited supervision using plans, policies, and procedures to guide work activities. Completion of this qualification contributes to recognition as a trade cook. This qualification provides a pathway to work as a cook in organisations such as restaurants, hotels, clubs, pubs, cafes, and coffee shops.  This qualification provides a pathway to work in organisations such as restaurants, hotels, clubs, pubs, cafes and coffee shops, or to run a small business in these sectors.

Envirotech offers SIT30821 – Certificate III in Commercial Cookery via on-the-Job Training and traineeships to ensure that learners are completing their training under supervision in a real workplace setting. Study   and   apply   your   skills   in   a   real   workplace   through   a   Vocational Work Placement Program. On the job training has the benefit of providing knowledge and experience at the same time. Students   who   learn   through   experience   in   real   workplace   settings often find it easier to adapt in the workplace environment, increasing the scope of future employment. Study and apply your skills in a real workplace through a Vocational Work Placement Program. On the job training has the benefit of providing knowledge and experience at the same time. Students who learn through experience in real workplace settings often find it easier to adapt in the workplace environment, increasing the scope of future employment.